Chow Chow
Ollie Addie Walker
Anna Walker said about this recipe: "When my sister, Ruth and I were
young girls. We would go for rides in the car with Mom and Dad. Mom
would take a jar of this relish. We would stop at a market and they
would buy a loaf of bread, Bologna and cheese and Royal Crown Cola.
That would be our picnic."
1 Gallon
1 cup
1 cup
1 cup
1 tablespoon
1 tablespoon
1 tablespoon
1 tablespoon
1/2 teaspoon
1 1/2 cup |
Chopped tomatoes after pealing
chopped onions
green pepper
red pepper
ginger
cinnamon
mustard
nutmeg grated
hot pepper
white sugar |
Cook together 2 hours
Add 2 cups vinegar simmer 1 hour stir often or it will scorch
Pack in clean jars
process 15 min. at 5 pounds or boil 15 minutes in hot water bath |
